In a YouTube video, Fit Tuber explains how to get rid of pesticides on fruits and vegetables by using a baking soda solution.
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Donate To The Senior Center For A Chance To Pie Someone In The Face
On May 30, 2023, the Alton, Mo, Senior Center is having a cookout. To go along with that, one lucky person will be able to pie a senior center worker in the face.
Oregon County Alton Farmer’s Market Opens May 6
The Oregon County Farmer’s Market in Alton, MO is ready to open! This Saturday they open between 9 and noon.
May Of 2023 Alton Senior Center Meals And Activities
A new month has come and the Alton, Missouri, Senior Center has their new meals and activities up for the month of May 2023.
Like Beer But Not The Woke Publicity? Try Conservative Dad’s
Americans still want a cold beer while watching a sports event, grilling out. How about Conservative Dad’s Ultra Right Beer.
Part 2 Of The Benefits Gained From Container Gardening
Container gardens benefits an individual by not having to be just one design, while also allowing success with minimal mistakes.
Part 1: The Benefits of Container Gardening Year Round
There are many benefits from container gardening such as not having to depend on the weather, not having to stoop over your garden, and others.
Local Modern Woodmen Of America Hosting Local Fish Fry
This is a fundraising event to assist in purchasing firefighting equipment for the BB Road Volunteer Fire Department.
Christos House 18th Annual Chocolate Festival Happening The 15th
This year, the Christos House Chocolate Festival will be on April 15, 2023, from 6:00 pm to 9:00 pm at the West Plains Civic Center.
Is Your Spice Rack Laden With Poisonous Spices?
In the last two years, four lawsuits have been filed over toxic heavy metal levels in big brand names of herbs and spice
DQ Blizzard Anniversary Brings Sales To Less Than A Dollar
This month, Dairy Queen will celebrate their 39th year of making ice cream eaters uncomfortable by flipping their blizzards.
HB 1169 And Our Food- Who Decides What?
Missouri legislators are currently deciding who chooses what goes into your meat and how much the public needs to know.